The Olivar and EVOO sector gathered by Siete Agromarketing
Siete Agromarketing, within its Bussiness Agro events, organized last November the III Tertulia del Olivar and EVOO, organized by Siete Agromarketing, eComercio Agrario and the agrarian organization ASAJA.
Under the title ‘Keys for optimal production and promotion of commercialization‘, the day addressed the main strategies of production and marketing in the olive sector, and are available in this summary booklet, as well as the highlights of the event and its Main conclusions:
“We grow well, we collect better, and we transform in an excellent way, obtaining a product of enormous quality, but we have to sell better, and above all be able to reach new markets and consumers”.
